Fred Sirieix

Chef

Birthday January 27, 1972

Birth Sign Aquarius

Birthplace Limoges, France

Age 52 years old

Nationality France

#18172 Most Popular

1972

Fred Sirieix (, ; born 27 January 1972) is a French maître d'hôtel best known for appearing on Channel 4's First Dates, and BBC Two's Million Pound Menu.

Sirieix grew up in Limoges, France and trained to work in front of house in a Michelin-starred restaurant in France before working at La Tante Claire in London.

2010

In 2010, Sirieix was nominated for the Cateys manager of the year award, winning it three years later in 2013.

2011

In 2011, he launched The Art of Service - a board game for teaching customer service in hotels and restaurants.

Sirieix is also involved in charity work, creating a cocktail competition called the Galvin Cup, which awards young bartenders.

He also created the charity Galvin's Chance, which supports underprivileged young front of house staff in London and Scotland's best hotels, restaurants and bars.

In October 2011, he won the National Restaurant Awards' Personality of the Year for his charity work and promoting the hospitality profession.

2012

On Christmas Day 2012, Sirieix launched National Waiters Day to celebrate the work of front of house staff and attract people into the profession.

In 2012, he appeared on BBC One's The Apprentice whilst the programme filmed at Galvin at Windows.

He was voted Educator of the Year in 2012 at the Imbibe awards and in March 2014, he was awarded an honorary degree from the University of West London.

2015

In 2015, Sirieix released a music track with Mark King from the band Level 42 and rapper XO MAN called "La Vie Continue" ("Life Goes On").

Sirieix describes it as "a song about love, loss and everything in between".

In 2021, he danced with Dianne Buswell for the 2021 Strictly Come Dancing Christmas Special.

2016

In 2016, Sirieix released a book called First Dates: The Art of Love.

2017

In 2017, Sirieix, along with Novus, launched the Right Course, which remodels prison staff restaurants to operate as high street restaurants to teach prisoners cooking and about other aspects of service industry.

Sirieix is the Maître d' on Channel 4's First Dates, deciding to be part of the show because "it sounded fun and you have to consider any opportunity. I looked carefully at it and became sure it was a good programme at heart."

He was also Maître d' on the First Dates spin-off show, First Dates Abroad.

In addition to First Dates, Sirieix, along with celebrity chef Michel Roux Jr., co-hosted BBC Two's Michel Roux's Service.

In 2017, he appeared in Channel 4's Tried and Tasted: The Ultimate Shopping List.

In December 2017, he appeared in ITV's Gordon, Gino and Fred's Great Christmas Roast, alongside Gordon Ramsay and Gino D'Acampo.

2018

In 2018, he presented Million Pound Menu, a new show for BBC Two.

2019

Until 2019, he was the general manager of Michelin-starred restaurant Galvin at Windows at the London Hilton.

Sirieix is the founder of National Waiters Day, the training tool the Art of Service, and the Galvin Cup and Galvin's Chance charities.

He helped to launch the Right Course, which teaches prisoners about the service industry, and has also released a book called First Dates: The Art of Love and a music track, "La Vie Continue".

He has been featured in an ITV show, with Gordon Ramsay and Gino D'Acampo, entitled Gordon, Gino and Fred: Road Trip (2019), and Remarkable Places to Eat on BBC Two (2019).

Sirieix was brought up in Limoges, France.

His parents both worked in healthcare and he says they inspired him to work in the service industry: "The conversation around the dinner table was all about patient care. It was about making sure people had a good experience.”

He trained at a Michelin-starred restaurant in France, before moving to London restaurant La Tante Claire where he worked as a chef de rang.

Following this, he worked at Le Gavroche, Sartoria and Brasserie Roux.

He was the general manager of Galvin at Windows, a Michelin-starred restaurant in the London Hilton hotel on Park Lane for 14 years, until December 2019.

In 2019, he hosted the CBBC series Step Up to the Plate with Allegra McEvedy where they tested 8 young people in each episode to see if they had the skills to run their own restaurant.

A second series was broadcast in 2021.

In 2019, he presented a series on BBC Two entitled Remarkable Places to Eat, in which he was taken by chefs to their favourite restaurants in different cities.

In 2019, he co-presented the Channel 4 series Snackmasters with comedian Jayde Adams, in which two haute cuisine chefs are challenged with recreating a well-known brand of snack or fast food product, such as KFC's Zinger burger or Monster Munch crisps, from scratch.

2020

Two further series were broadcast in 2020 and 2021.

In June 2022, he and his fiancée appeared in Channel 4 series Celebrity Gogglebox.

During August and September 2023, Sirieix presented the reality series Ultimate Wedding Planner; which aired on BBC Two.

He participated in the twenty-third series of I'm a Celebrity...Get Me Out of Here!.

He clashed with fellow contestant Nigel Farage about Brexit and criticised Josie Gibson for her cooking skills.

Sirieix was third to be voted out of camp.